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Minor International

Hotel operator, restaurants, and lifestyle brands

Team Manager - Production

Manufacturing & Production OperationsConfirmed live in the last 24 hours
Full-timePathum Thani, ThailandNo salary listed

About the Job

Requirements

  • Strong knowledge of manufacturing processes and production management.
  • Good understanding of overall equipment effectiveness, line balancing, capacity planning, and labor productivity.
  • Strong problem-solving and root cause analysis skills.
  • Knowledge of Lean Manufacturing and continuous improvement.
  • Good knowledge of production quality and safety requirements.
  • Strong leadership and people management skills.
  • Good analytical and decision-making skills.
  • Good command of English.
  • Proficiency in Microsoft Office and production data analysis.
  • A bachelor's degree or higher in Engineering, Chemical Engineering, Industrial Engineering, Manufacturing Engineering, Operations Management, or a related field.
  • At least 8–10 years of experience in manufacturing operations.
  • At least 3–5 years of experience in a Production Manager or equivalent managerial position.
  • Experience managing production teams and multiple production lines.
  • Proven experience in Lean Manufacturing, Kaizen, productivity improvement, and cost reduction.
  • Experience with production KPI management, manpower optimization, and capacity planning.

Responsibilities

  • Manage daily production operations to ensure production plans are achieved safely, efficiently, and on time.
  • Establish production targets, priorities, and performance KPIs.
  • Monitor production performance and take timely corrective actions when targets are not achieved.
  • Ensure effective production planning, scheduling, and manpower allocation.
  • Improve production efficiency, productivity, line balancing, and capacity utilization.
  • Drive Lean Manufacturing, continuous improvement, and waste reduction initiatives.
  • Reduce production losses, downtime, material waste, and production cycle time.
  • Optimize manpower utilization and production processes.
  • Ensure production activities are conducted safely and in compliance with company SHE requirements.
  • Promote safety awareness and safe working behavior among production employees.
  • Investigate production-related incidents and implement corrective and preventive actions.
  • Ensure products are manufactured according to approved specifications and quality standards.
  • Work closely with Quality Assurance to reduce defects, deviations, rework, and customer complaints.
  • Ensure compliance with good manufacturing practices, quality procedures, and applicable standards.
  • Control production costs and identify opportunities for cost reduction.
  • Monitor material consumption, labor utilization, utilities, and production losses.
  • Support capital expenditure and improvement projects that increase productivity and reduce operating costs.
  • Coordinate with Engineering to ensure equipment reliability and availability.
  • Support preventive maintenance and minimize production downtime.
  • Identify equipment improvement opportunities to improve productivity and process capability.
  • Lead, coach, and develop Production Supervisors, Leaders, and operators.
  • Ensure appropriate manpower planning and skill allocation.
  • Establish clear performance expectations and develop employee competencies.
  • Promote accountability, teamwork, and a continuous improvement culture.
  • Monitor and analyze production KPIs, including production output, overall equipment effectiveness, yield, downtime, and cycle time.
  • Conduct daily and weekly production performance reviews and implement improvement actions.
  • Ensure production activities comply with standard operating procedures, work instructions, company policies, and applicable legal requirements.
  • Maintain standardized production processes and ensure their effective implementation on the shop floor.
  • Comply with relevant quality management systems and standards, including BRC-CP, ISO 9001, GMP Cosmetics, GMP Hazardous, HALAL, ISO 45001, ISO 14001, and SMETA.
  • Ensure compliance with applicable environmental requirements.

Desired Qualifications

  • A master's degree is an advantage.
  • Experience in chemical, FMCG, household products, cosmetics, or related manufacturing industries is preferred.

About the Company

Minor International

Hotel operator, restaurants, and lifestyle brands

Minor International operates across hospitality, food and beverage, and lifestyle retail. Its three units—Minor Hotels, Minor Food, and Minor Lifestyle—own, manage, or distribute hotels, restaurants (e.g., Anantara, Avani, NH Hotels, The Pizza Company, Swensen’s, Dairy Queen), and lifestyle products, with a vertically integrated approach that includes franchising. The company differentiates itself through a global footprint of 540+ properties in 50+ countries, a mix of ownership and management, and recent European expansion via the NH Hotel Group consolidation. Its goal is to become one of Asia’s leading hospitality and lifestyle conglomerates by driving international growth and expanding its premium footprint across hotels, restaurants, and brands.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Bangkok, Thailand
Founded
1978

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