QA Engineer
Fooda
QA Engineer
Fooda
Office catering marketplace connecting local restaurants
Fooda · Chicago, United States (Hybrid) · Full-time · Posted 2026-10-14
Salary: USD 100,000–125,000
Workplace: hybrid
Department: 350: Information Technology
Who We Are:
Our story began in 2011 when a group of office workers at a major logistics company in Chicago had a lunch problem. Nearby options were limited, and the team was spending too much time and money traveling to their favorite restaurants. They had an idea: bring Chicago’s local restaurant culture inside the office to sell food. It was an immediate hit. When they discovered people from other companies sneaking into their office, they knew they were on to something.
Fooda pioneered the concept of rotating popup restaurants inside offices. Today, we operate in 60 cities, have served over 100 million meals, and continue to grow rapidly. Powered by technology and a network of 1,500+ restaurants, we feed hungry people at work through a platform of unique food programs located within companies, office buildings, hospitals, schools, distribution centers, and more. At Fooda, we believe a workplace food program should be something employees love and look forward to every day.
Summary:
The QA Engineer is a trusted, self-directed professional who ensures product quality throughout the development lifecycle. They identify risks early, plan and execute testing, collaborate closely with developers and Product Managers, and help improve QA processes within the team.
They demonstrate increasing ownership of product quality and are on the path to QA Leadership or deeper technical expertise.
Candidate Requirements:
• 2-5 years of experience in software quality assurance and testing of production-grade applications.
• Strong knowledge of software testing principles, methodologies, and the software development lifecycle.
• Experience testing complex features end-to-end - from requirements analysis and test planning to release and post-release verification.
• Experience with functional, regression, integration, exploratory, and API testing.
• Ability to analyze requirements and identify gaps, risks, and unclear scenarios before implementation begins.
• Experience creating clear test plans, test cases, checklists, and high-quality bug reports.
• Hands on experience working with test management and task tracking tools (e.g. TestRail, Jira or similar), API testing tools (e.g. Postman, Graphiql, BurpSuite, Proxyman or similar).
• Ability to use SQL for test data validation and issues investigation.
• Experience with web and/or mobile application testing, including debugging and log analysis (e.g. SumoLogic, DataDog, Splunk or similar).
• Contributes to QA discussions, testing strategies, estimations, and delivery planning for medium-scale features, and sometimes leads these activities.
• Collaborates closely with developers, Product Managers, and other team members to ensure solutions meet user needs, business requirements, and quality expectations.
• Contributes to the continuous improvement of QA processes, test coverage, and overall product quality.
• Mentors team members through knowledge sharing, reviews, and informal coaching.
• Demonstrates increasing ownership of product quality, release readiness, risk management, and testing priorities.
• Bachelor’s or Master’s degree in computer science or a related field is preferred, or equivalent practical experience.
• Hands-on experience with AI Agentic Tools is a plus (e.g. Claude, Codex or similar).
• Familiarity with CI/CD pipelines, version control systems, automated testing tools is a plus.
What We’ll Hook You Up With:
Must be authorized to work in the United States on a full-time basis. No recruiters please.
The salary range for this role is between $100,000 and $125,000 and is dependent on a number of factors, including but not limited to relevant work experience, leadership scope, training, location, and skills.
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Fooda partners with local restaurants to provide office catering for businesses, offering a wide variety of cuisines and reliable on-time delivery. It manages every step of the catering process—from placing orders to coordinating delivery—so clients don’t have to handle multiple restaurant relationships. Revenue comes from a commission on each order placed through the platform. A key feature is package pricing that matches the exact number of attendees, reducing waste and helping control costs. The platform differentiates itself by handling logistics across many restaurants in one place, ensuring consistent service and simplified billing for corporate clients. The goal is to make office catering convenient, predictable, and scalable for organizations of all sizes.
Explore more opportunities at Fooda