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The Campbell's Company

Global producer of soups, snacks

Distribution Material Handler

Picking & Packing +1Confirmed live in the last 24 hours
Full-timeSaco, ME, USA

About the Job

Requirements

  • A high school diploma or GED and/or at least one year of relevant experience.
  • Ability to safely operate or learn to operate manual and powered material-handling equipment.
  • Ability to use or learn warehouse technology such as radio-frequency scanners and voice-picking equipment.
  • Ability to accurately follow instructions, product identification requirements, and warehouse procedures.
  • Commitment to workplace safety, food safety, hygiene, and good housekeeping practices.
  • Ability to work around moving mechanical equipment and moderate noise.
  • Ability to regularly stand, walk, reach, stoop, kneel, crouch, and perform other physical activities associated with warehouse work.
  • Ability to frequently lift and/or move up to 50 pounds and occasionally lift and/or move more than 100 pounds, consistent with safe-lifting practices.
  • Ability to occasionally work around wet or humid conditions, airborne particles or fumes, chemicals, and outdoor weather conditions.
  • Ability to meet vision requirements, including close, distance, color, peripheral, and depth perception, and adjust focus.
  • Ability to work Monday through Friday, 2:00 PM–10:30 PM, with flexibility for adjusted start times or hours due to coverage needs, report-offs, production schedules, or holidays.

Responsibilities

  • Safely and accurately load and unload trailers containing palletized and non-palletized products and point-of-sale materials.
  • Use manual and powered material-handling equipment to move products throughout the warehouse.
  • Sort and place products and point-of-sale materials on racks or shelves in designated storage locations.
  • Accurately pick and assemble customer orders from warehouse stock.
  • Place completed orders on pallets, wrap pallets with stretch film, and prepare them for shipment.
  • Label incoming products with required identifying information, including date code, product description and code, and case count.
  • Label outgoing products with required shipping information, including route number or bin location and pallet count.
  • Verify quantities of products and point-of-sale materials received.
  • Use warehouse technology, including radio-frequency scanning and voice-picking equipment, during the local checkout process in accordance with company operating guidelines.
  • Prepare and organize the warehouse for daily cycle counts, inventory activities, and shopping activities.
  • Complete daily maintenance checklists for powered equipment and promptly report defective equipment.
  • Follow established safety, food safety, hygiene, housekeeping, and personal-protection procedures.
  • Maintain a clean and organized work area, remove trash, and keep aisles and exits clear of obstructions.
  • Store warehouse supplies in designated areas.
  • Follow safe lifting and carrying practices when handling products of varying sizes, shapes, and weights.
  • Promptly report job-related injuries, property damage, and unsafe or defective equipment to supervision.
  • Support Continuous Improvement initiatives, including 5S: Sort, Set, Shine, Standardize, and Sustain.
  • Perform other duties as required to support warehouse and distribution operations.

Desired Qualifications

  • Previous warehouse, distribution, shipping and receiving, or material-handling experience.
  • Experience operating powered material-handling equipment.
  • Previous experience with radio-frequency scanning or voice-picking technology.
  • Experience with order picking, pallet building, loading and unloading, or cycle-count inventory.
  • Familiarity with 5S or other Continuous Improvement practices.
  • Experience working in a safety- and quality-focused warehouse or distribution environment.

About the Company

The Campbell's Company

Global producer of soups, snacks

Campbell Soup Company makes and markets packaged foods across two segments: Meals & Beverages and Snacks. In Meals & Beverages, it produces soups, simple meals, and beverages under brands like Campbell's, Swanson, Prego, V8, and Pacific Foods for retail and foodservice channels in the U.S., Canada, and beyond. In Snacks, it includes Pepperidge Farm and Snyder’s-Lance brands and offers crackers, cookies, pretzels, and other snacks under names like Pepperidge Farm, Snyder’s of Hanover, Lance, and Kettle Brand, with distribution through supermarkets, clubs, and foodservice. The company stands out with its broad portfolio of meals and snacks and its strong North American and Latin American distribution, serving both retail customers and foodservice partners. Its goal is to grow by offering a wide range of convenient, trusted foods to households and foodservice customers worldwide.

Company size
10,001+
Company stage
IPO
Headquarters
Camden, NJ
Founded
1869

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