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Hilton Worldwide

Global hotel operator of branded properties

Assistant Manager

Food & Beverage Operations ManagementPosted on Nov 12
Full-timeAmsterdam, NetherlandsNo salary listedIn-person

About the Job

Requirements

  • At least 1 year of experience in a similar position, or graduation from Hotel School with a managerial internship in a high-volume restaurant or bar environment.
  • Passion for bars.
  • Customer focus and the ability to maintain high standards of authentic service to create memorable experiences.
  • Ability to communicate clearly with diverse customers and share information.
  • Ability to work effectively in a fast-paced environment while remaining calm and focused under pressure.
  • Ability to walk and stand for hours and lift and carry moderate weights.
  • Fluency in English.

Responsibilities

  • Take ownership of service delivery across the venue, ensuring exceptional Guest and Member experiences while supporting Assistant Managers during service.
  • Lead by example on the floor and step into the Assistant Manager role whenever operationally required.
  • Handle complex guest complaints and service recovery, ensuring timely and effective resolution.
  • Drive revenue through upselling initiatives, monitor performance against daily targets, and coach the team accordingly.
  • Maintain operational standards and service consistency across all shifts.
  • Support the Operations Manager in achieving departmental goals and continuous improvement initiatives.
  • Lead recruitment and selection for frontline team members in partnership with the Operations Manager.
  • Coordinate onboarding and induction programmes for new Team Members.
  • Coach, mentor, and develop Assistant Managers, Shift Leaders, and frontline Team Members through regular feedback and on-the-job training.
  • Conduct probation reviews and contribute to performance reviews and development plans.
  • Prepare and manage weekly rosters, balancing labour costs and business demands.
  • Deliver shift briefings and ensure effective communication throughout the team.
  • Own daily labour planning and workforce scheduling.
  • Monitor inventory levels, support stock control, and investigate discrepancies.
  • Assist with daily revenue forecasting and communicate business expectations to the team.
  • Ensure compliance with Hilton brand standards, health and safety, and hygiene procedures.
  • Act as Manager on Duty when the Operations Manager or General Manager is absent.
  • Support Assistant Managers during peak periods and ensure seamless venue operations.
  • Work weekends and/or evening shifts.

Desired Qualifications

  • Dutch language skills.

About the Company

Hilton Worldwide

Global hotel operator of branded properties

Hilton Worldwide Holdings operates a global portfolio of hotels and resorts across multiple brands to serve business travelers, vacationers, and long-stay guests. It owns, leases, manages, and franchises properties, earning revenue from rooms, food and beverage, events, and franchise and management fees. Its brands range from luxury Waldorf Astoria to full-service Hilton Hotels & Resorts and extended-stay options like Homewood Suites, targeting different customer needs. Its goal is to grow as a major global hospitality company by expanding its loyalty program and delivering consistent guest experiences to maximize occupancy and revenue.

Company size
10,001+
Company stage
IPO
Headquarters
McLean, VA
Founded
1919

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