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Danone

Global foods and beverages company

Shift Engineer - Electrical Bias

Equipment MaintenanceConfirmed live in the last 24 hours
Full-timeKettering, UK

About the Job

Requirements

  • Be a time-served and qualified Maintenance Engineer.
  • Hold an NVQ Level 3, City & Guilds, or equivalent engineering qualification.
  • Have strong electrical fault-finding experience in an industrial manufacturing environment.
  • Have experience working on PLC-controlled production equipment.
  • Know motors, drives, sensors, instrumentation, and industrial control systems.
  • Have strong diagnostic, analytical, and problem-solving skills.
  • Have good IT literacy, including experience using maintenance management systems.
  • Be able to work effectively as part of a team in a fast-paced production environment.

Responsibilities

  • Carry out planned preventative maintenance activities across site equipment.
  • Respond to equipment breakdowns and restore production safely and efficiently.
  • Diagnose and repair electrical and mechanical faults.
  • Fault-find on PLC-controlled equipment, drives, motors, sensors, instrumentation, and automated production lines.
  • Support continuous improvement projects and root cause analysis activities.
  • Assist with equipment modifications, upgrades, and installation projects.
  • Maintain accurate maintenance records and work orders using SAP.
  • Promote and maintain high standards of safety, food safety, housekeeping, and engineering excellence.
  • Support the optimisation of automation and control systems across the site.

Desired Qualifications

  • Hold an 18th Edition Wiring Regulations qualification.
  • Have experience within food manufacturing, FMCG, beverage, packaging, or process industries.
  • Know Siemens, Allen Bradley, or similar PLC platforms.
  • Have experience with hydraulics and pneumatics.
  • Have SAP maintenance system experience.
  • Have multi-skilled engineering capability.

About the Company

Danone

Global foods and beverages company

Danone is a global food and beverage company focused on Essential Dairy & Plant-Based products, Waters, and Specialized Nutrition. It sells brands like Actimel, Activia, Alpro, Evian, Nutricia, and Volvic across more than 120 markets, employing over 100,000 people. Its products aim to support health and sustainability, guided by the One Planet. One Health framework and 2030 goals, with a plan to pursue B Corp certification by 2025. It differentiates itself with a mission-driven approach, the Entreprise à Mission status in France, and strong sustainability commitments across a diversified brand portfolio to bring healthy, sustainable eating to as many people as possible.

Company size
10,001+
Company stage
IPO
Headquarters
Paris, France
Founded
1919

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