Supervisor
Piada Italian Street Food
Supervisor
Piada Italian Street Food
Fast-casual Italian street-food restaurant chain
At Piada Italian Street food we are passionate about food and hospitality. A leader in the fast casual movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh chopped salads and hand rolled Piadas.
The Supervisor is the junior leadership position on Piada’s Career Path responsible for overseeing Team Members and ensuring each Guest is provided an authentic experience whether it’s their first time or their hundredth. The Supervisor is also responsible for the food and feel of the restaurant while learning to perform kitchen responsibilities such as writing daily prep lists and managing labor throughout the shift.
What You’ll Do:
What You'll Get:
Physical Requirements:
*for qualifying positions
We will give you the tools, ingredients and training you need to thrive and build a successful career!
The preceding job description has been designed to indicate the general nature and level of work performed by Team Members within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of Team Members assigned to this job.
The Piada Group is committed to equal opportunity for all employees and applicants. We do not discriminate based on race, color, national origin, ancestry, citizenship status, religion, sex, sexual stereotyping, sexual orientation, gender, gender identity, gender expression, age, marital status, mental or physical disability, medical condition, genetic information, military or veteran status, pregnancy (which includes pregnancy, childbirth, and medical conditions related to pregnancy, childbirth, or breastfeeding), or any other protected characteristic. Employment may be contingent upon the successful completion of a background check, as applicable and permissible by law.
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Fast-casual Italian street-food restaurant chain
Piada Italian Street Food runs a fast-casual restaurant chain with Italian street-food-inspired meals. Its signature Piada is a thin-dough wrap baked on a stone grill, customizable with proteins and toppings, and it also offers pasta bowls, salads, power bowls, and Piada Pockets, all made-to-order in an open-kitchen, assembly-line setup with house-made sauces. Restaurants are led by chefs to emphasize food quality, differentiating the brand from peers that focus more on speed. The company is expanding nationwide with 58 company-owned locations across seven states and private equity backing, aiming to provide quick, high-quality Italian dining in convenient locations and grow through new stores and enhanced off-premises sales.
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