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METRO/MAKRO

Wholesale food for HoReCa and traders

Manager Technical Operations

Facilities ManagementConfirmed live in the last 24 hours
Full-timeAmsterdam, Netherlands€3.5k - €5.4k /mo

About the Job

Requirements

  • Have an MBO+ technical education level and at least 4 years of experience in a comparable technical or facilities management role.
  • Have project management experience and knowledge of relevant regulations concerning maintenance, safety, and the environment.
  • Have strong communication and negotiation skills, with tact and organizational awareness.
  • Be innovative, hands-on, energetic, and focused on concrete improvements.
  • Be analytical, decisive, structured, and quality-focused.
  • Have problem-solving ability, customer focus, and the ability to motivate and direct teams.
  • Be flexible and available for urgent situations.

Responsibilities

  • Direct the team, encourage motivation, and build awareness of safety and processes.
  • Conduct performance reviews, monitor HR guidelines, and handle personnel matters including hours, leave, and absences.
  • Develop and execute the energy and sustainability vision.
  • Create, manage, and monitor sustainable multi-year plans and energy roadmaps.
  • Initiate, guide, and deliver energy-saving and sustainability projects.
  • Manage energy, improve energy performance, and oversee CO₂ reduction programs.
  • Advise Technical Management on sustainability developments, legislation, and innovations.
  • Analyze energy performance, key performance indicators, and reports, and translate findings into improvement actions.
  • Ensure compliance with relevant laws, regulations, and certifications.
  • Monitor key performance indicators and promote results-oriented work.
  • Inventory and register the technical condition of buildings and installations and maintain related contractual agreements.
  • Maintain the multi-year maintenance plan and check that maintenance and certification are correctly performed.
  • Guide projects, create schedules, and coordinate with internal and external stakeholders.
  • Coordinate the work of third parties.
  • Guide inspections and environmental checks and monitor service quality.
  • Support emergency responses involving fire, leaks, or installation failures, and remain available outside regular working hours according to the on-call schedule.
  • Keep technical drawings and process documents up to date.
  • Maintain accurate administration, including invoice checks, work orders, and records.
  • Prepare investment proposals and monitor budgets, forecasts, and actuals.
  • Take timely action on deviations and ensure work is completed within budget.

Desired Qualifications

  • Knowledge and experience in energy and sustainability portfolio management is highly desirable.

About the Company

METRO/MAKRO

Wholesale food for HoReCa and traders

METRO supplies food and related products to professionals, including hotels, restaurants, caterers (HoReCa) and independent traders, through large physical stores and a delivery network. Its product access combines in-store shopping with Food Service Distribution (FSD) and a digitally connected experience, plus METRO MARKETS, an international online marketplace for professional customers that has grown since 2019. The company’s approach extends across more than 30 countries and relies on a multichannel model to reach about 15 million customers, supported by a workforce of over 85,000 and a 2023/24 sales figure of €31 billion. METRO prioritizes sustainability and reports recognition from indices like MSCI, Sustainalytics and CDP. The goal is to meet professional customers’ needs with reliable, scale-enabled wholesale distribution and digital marketplaces that enable efficient purchasing while expanding international reach.

Company size
501-1,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Düsseldorf, Germany
Founded
1964

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