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FGF Brands

Tech-driven bakery producing artisan goods

Director – National Accounts - Foodservice USA

Account ManagementUpdated on Nov 13
Full-timeRemote in USANo salary listed

About the Job

Requirements

  • A minimum of 5 years of national account sales experience, particularly a strong track record leading and building key relationships within the Top 100 foodservice chains.
  • A bachelor's degree in Business, Marketing, Hospitality Management, Food Science, or a related discipline is preferred; equivalent relevant business experience is also accepted.
  • A passion for premium, value-added branded food products is strongly preferred.
  • Demonstrated ability to manage schedules, priorities, and communications effectively across multi-layered organizations in a remote work environment.
  • Ability to travel 30–50% of the time, depending on active customer and company needs.
  • Deep understanding of foodservice supply chains, distribution networks, commercialization, and menu development strategies.
  • Ability to leverage consumer insights, AI technologies, and industry trends to support strategic selling, customer curiosity, and analytical work.
  • Demonstrated success developing effective sales, pricing, and multi-year growth strategies, with planning acumen to ensure execution and results.
  • Experience building effective alliances with cross-functional resource departments within customer organizations to drive alignment.
  • Proficiency delivering effective sales presentations in corporate and intimate settings within the National Account Channel, often in top-to-top customer engagements.

Responsibilities

  • Own and develop executive-level relationships with national restaurant, coffee, and foodservice chains and alternate channels.
  • Lead account strategies that position the company as a long-term innovation and supply partner, elevating customer conversations beyond price and requests for proposals toward value, innovation, and partnership.
  • Develop multi-year growth strategies across assigned strategic accounts, often aligned with capacity expansion priorities.
  • Execute account growth plans that expand share of menu, place new product capabilities, and unlock new paths for innovation.
  • Translate culinary trends, consumer insights, and operational realities into proactive opportunities within existing accounts that lead to scalable, viable bakery solutions.
  • Lead cross-functional teams supporting major customer and commercialization initiatives from concept through national rollout.
  • Move projects forward by removing obstacles, influencing key decision makers, and driving alignment.
  • Operate each account as a business that must grow, perform, and continuously improve.
  • Maintain a deep understanding of the competitive landscape across foodservice bakery.
  • Demonstrate ownership, initiative, and commitment to improving individual and team performance.

Desired Qualifications

  • Experience and a passion for premium, value-added branded food products is strongly preferred.

About the Company

FGF Brands

Tech-driven bakery producing artisan goods

FGF Brands uses robotics, AI, and supply chain automation to bake artisan-quality goods at a large scale for North American retailers, foodservice providers, and restaurants, selling both private-label products and its own brands. Its production blends traditional baking with automated manufacturing across multiple facilities, making naan, flatbreads, pizza crusts, muffins, croissants, and artisan breads. The company differentiates itself by combining advanced manufacturing tech with a broad private-label and branded bakery portfolio, and it expanded its reach through the 2021 Weston Foods acquisition. Its goal is to supply high-quality baked goods at scale while pursuing sustainability, aiming for zero waste certification and lower water use.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Brampton, Canada
Founded
2004

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