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Landal

Holiday resorts operator offering nature-focused breaks

Sous Chef

Culinary & Kitchen ProductionUpdated on Nov 12
Full-timeNetherlands€2.8k - €3.6k /moIn-person

About the Job

Requirements

  • A completed SVH Kitchen course is required; a master craftsman certificate is preferred.
  • At least four years of experience as an independently working chef in a medium-sized to large restaurant.
  • Good command of Dutch is required.
  • English and German language skills are preferred.

Responsibilities

  • Prepare high-quality dishes and actively work on the kitchen floor.
  • Assist with menu development by contributing to a changing menu that considers seasonal products, trends, and guest preferences.
  • Direct colleagues when needed, monitor progress, and support effective collaboration and a positive atmosphere in the kitchen.
  • Work independently within the team, take responsibility, and contribute to effective collaboration and a positive atmosphere in the kitchen.
  • Monitor food safety and compliance with HACCP guidelines and other hygiene and safety requirements.
  • Remain visible and engaged, and help provide a positive guest experience by working with the team to maintain a high standard in the kitchen and restaurant.
  • Support the Chef-kok with all aspects of kitchen organization and daily operations.

Desired Qualifications

  • A master craftsman certificate is preferred.
  • English and German language skills are preferred.

About the Company

Landal

Holiday resorts operator offering nature-focused breaks

Landal operates a large network of nature-based holiday parks in Europe, offering over 300 resorts and 30,000 accommodations. It focuses on delivering holiday experiences surrounded by nature where people can relax, connect, and create memories. The product works by providing various vacation options (from cabins to cottages) within a cohesive network of parks, aiming to ensure consistent quality and a welcoming atmosphere across all locations. What sets Landal apart from competitors is its strong purpose and unified brand approach after combining Landal GreenParks with Roompot, emphasizing a clear mission to help guests find their “Happy Place” and to foster sustainable, nature-filled getaways. Its goal is to become Europe’s leader in holidays in nature while continuously growing and transforming the business, keeping nature at the heart of every guest experience.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Leidschendam, Netherlands
Founded
1954

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