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US Foods

Supplies food to restaurants, hospitals and hotels

Warehouse Order Picker

Picking & PackingConfirmed live in the last 24 hours
Full-timeManassas, VA, USA$26.02 - $29.51In-person

About the Job

Requirements

  • Must be able to read and communicate in English sufficiently to attend trainings, hold conversations, receive safety and job-related coaching, read labels, and enter information on reports if needed.
  • Must be able to work 8+ hour night shifts, typically Sunday through Thursday; weekends and holidays may sometimes be required.
  • Must be comfortable working in a multi-temperature environment ranging from -5 degrees to over 100 degrees.
  • Must be able to lift, carry, push, and pull 20 to 80+ pounds of product repetitively and move 1,000+ cases of product during each shift.

Responsibilities

  • Safely and accurately select customer orders and build and wrap pallets to meet weekly productivity and accuracy standards.
  • Perform pre-shift equipment checks and safely operate an electric pallet jack.
  • Move products carefully from racks to pallets as directed by order-selecting software and equipment.
  • Validate that the correct product has been selected and is damage-free.
  • Deliver products efficiently to the correct dock area and shrink-wrap palletized orders.
  • Work with the team to clear aisle debris, stack empty pallets from aisle slots, and return pallet jacks to the charging area.

Desired Qualifications

  • Recent experience within the past six months in high-endurance or highly physical activity or roles, such as lifting or transferring patients, sports or fitness, farming, or construction work.
  • Experience selecting large-scale orders in a warehouse or distribution-center environment.
  • Experience operating a motorized pallet jack or similar equipment.

About the Company

US Foods

Supplies food to restaurants, hospitals and hotels

US Foods distributes food, kitchen supplies and equipment to independent restaurants, restaurant chains, hospitals, hotels and schools across the United States, and it is one of the country's largest foodservice distributors. It buys from manufacturers and growers, stores products in regional warehouses and delivers them on its own trucks, earning a margin on each case it sells. Meat and seafood make up its largest product category, followed by dry groceries and refrigerated and frozen foods. Restaurant owners can order through its MOXē app, and the company sells its own exclusive brands next to national labels. Its roots go back to an 1853 grocery wholesaler, and it is based in Rosemont, Illinois.

Company size
10,001+
Company stage
IPO
Headquarters
Rosemont, IL
Founded
1853

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