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The Campbell's Company

Global producer of soups, snacks

Senior Environmental Health & Safety Manager

Environmental Health & SafetyConfirmed live in the last 24 hours
Full-timeWillard, OH, USAIn-person

About the Job

Requirements

  • High school diploma.
  • At least 5 years of Environmental Health & Safety experience in a manufacturing environment.
  • Previous experience and knowledge working with federal, state, and local Environmental Health & Safety regulations.
  • ASP or CSP certification.

Responsibilities

  • Manage Environmental, Health, and Safety programs related to OSHA, EPA, and other state and local regulatory agencies for the entire plant location.
  • Provide managers with plant safety reports and statistics and provide leadership and development on environmental health and safety matters.
  • Directly and indirectly manage Environmental Health and Safety staff, including scheduling, performance management, and daily operations.
  • Maintain OSHA records and develop corrective action plans to prevent recurring problems.
  • Oversee regulatory compliance with OSHA, EPA, and other state and local regulatory departments to achieve Environmental Health & Safety objectives.
  • Deploy Environmental Health & Safety program activities at assigned sites and continuously advance the program.
  • Maintain OSHA 300 logs and injury and illness metrics.
  • Establish and develop site-specific health and safety programs.
  • Perform operational hazard assessments, evaluate engineering controls and protective equipment, identify non-compliance hazards and incidents, and recommend corrective action.
  • Train personnel on mandatory OSHA compliance, first aid response, and operational-hazard-specific topics.
  • Support workers' compensation claims management, investigate claims, evaluate loss trends, and recommend preventive measures and corrective actions.
  • Represent the company to regulatory agencies, insurance auditors, contractors, and vendors on Environmental Health & Safety matters.
  • Partner with engineering initiatives to incorporate Environmental Health & Safety considerations into process, equipment, facility, and work-method design and modifications.
  • Maintain safety data sheets for hazardous workplace materials and execute material and chemical screening and control guidelines.
  • Evaluate and purchase personal protective equipment as necessary.
  • Develop job safety analyses for the site.
  • Oversee local fire regulations and insurance requirements for sprinkler, hot work, and fire extinguisher programs.
  • Develop and coordinate emergency response and action planning for the site.
  • Manage the company hearing conservation program to comply with testing requirements.
  • Participate in and help lead the safety portion of new-hire orientation sessions.
  • Implement and maintain sitewide integrated business, data, and action plans for safety, health, and environmental programs.
  • Maintain budget responsibility for the Plant Risk & Safety Budget.
  • Carry out supervisory responsibilities for one direct report, including interviewing, hiring, training, planning, assigning and directing work, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.

Desired Qualifications

  • Bachelor's degree in Occupational Safety, Business, or a related degree.
  • At least 7 years of experience within food safety manufacturing.

About the Company

The Campbell's Company

Global producer of soups, snacks

Campbell Soup Company makes and markets packaged foods across two segments: Meals & Beverages and Snacks. In Meals & Beverages, it produces soups, simple meals, and beverages under brands like Campbell's, Swanson, Prego, V8, and Pacific Foods for retail and foodservice channels in the U.S., Canada, and beyond. In Snacks, it includes Pepperidge Farm and Snyder’s-Lance brands and offers crackers, cookies, pretzels, and other snacks under names like Pepperidge Farm, Snyder’s of Hanover, Lance, and Kettle Brand, with distribution through supermarkets, clubs, and foodservice. The company stands out with its broad portfolio of meals and snacks and its strong North American and Latin American distribution, serving both retail customers and foodservice partners. Its goal is to grow by offering a wide range of convenient, trusted foods to households and foodservice customers worldwide.

Company size
10,001+
Company stage
IPO
Headquarters
Camden, NJ
Founded
1869

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