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US Foods

Supplies food to restaurants, hospitals and hotels

Product Analyst Intern - Supply Chain Technology

Product ManagementConfirmed live in the last 24 hours
Internship · Summer 2026Rosemont, IL, USANo salary listed

About the Job

Requirements

  • Currently pursuing a Bachelor's or Master's degree in Computer Science, Engineering, Information Systems/Science, or a related area of study.
  • Must be enrolled in school during the internship.
  • Typically, students between their junior and senior years or between their first and second years of graduate school will be considered.
  • Experience with business process optimization and/or gathering business requirements.
  • Strong organizational and multitasking skills.
  • Strong verbal and written communication skills.
  • Must have a regular, reliable method of transportation to commute to the US Foods location.

Responsibilities

  • Interact with product owners, product managers, and business users to understand requirements and product enhancement opportunities.
  • Create requirements documentation and user stories outlining desired processes and specifications.
  • Participate in daily and weekly Agile team meetings and ceremonies.
  • Work with the development team to translate requirements into a feasible technical design.
  • Discover the process of developing wireframe designs by interacting with the user experience lead.
  • Collaborate with the testing team to ensure requirements are implemented according to specifications and user stories, and help troubleshoot issues.
  • Participate in meetings to plan deployment of the tools.

Desired Qualifications

  • Exposure to the software development lifecycle (SDLC).
  • Exposure to the Agile methodology.

About the Company

US Foods

Supplies food to restaurants, hospitals and hotels

US Foods distributes food, kitchen supplies and equipment to independent restaurants, restaurant chains, hospitals, hotels and schools across the United States, and it is one of the country's largest foodservice distributors. It buys from manufacturers and growers, stores products in regional warehouses and delivers them on its own trucks, earning a margin on each case it sells. Meat and seafood make up its largest product category, followed by dry groceries and refrigerated and frozen foods. Restaurant owners can order through its MOXē app, and the company sells its own exclusive brands next to national labels. Its roots go back to an 1853 grocery wholesaler, and it is based in Rosemont, Illinois.

Company size
10,001+
Company stage
IPO
Headquarters
Rosemont, IL
Founded
1853

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