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Seminole Hard Rock

Global restaurant, hotel, and casino brand.

Assistant General Manager - Cafe

Food & Beverage Operations ManagementConfirmed live in the last 24 hours
Full-timeSan Francisco, CA, USA$78k - $101.3kIn-person

About the Job

Requirements

  • Minimum 10 years of experience in the hospitality industry, including restaurant front-line operations.
  • A bachelor's degree in Business or documented entrepreneurial hospitality leadership.
  • Strong leadership and interpersonal skills that can be factually verified by peers and prior supervisors.
  • Ability to demonstrate consultative skills and work cross-functionally.
  • Excellent verbal and written communication skills.
  • Strong problem-solving skills, including the ability to diagnose issues and develop recommended solutions.
  • Potential and aspiration to serve as a Hard Rock General Manager.
  • Ability to move throughout the corporate office and cafes during visits, including standing, walking, kneeling, and bending for extended periods.
  • Ability to sit for extended periods.
  • Ability to make repeated movements of the arms, hands, and wrists.
  • Ability to express or exchange ideas verbally and perceive sound by ear.
  • Manual dexterity and hand-eye coordination, and ability to work with hands above the shoulders.
  • Ability to occasionally, regularly, or frequently move objects up to 10 pounds by lifting, pushing, pulling, balancing, or carrying.
  • Ability to turn or twist body parts in a circular motion.
  • Ability to tolerate exposure to heat, cold, chemicals, and loud or noisy environments.

Responsibilities

  • Serve as the senior business leader in the Cafe, supporting the General Manager in upholding brand standards and core values while meeting or exceeding owners’ objectives.
  • Manage the assets of the entire facility and work with the General Manager to identify and act on opportunities and challenges to maximize the business’s potential in the market.
  • Apply working financial comprehension to achieve the Cafe’s key performance metrics.
  • Work closely with Sales to execute the Cafe Sales and Marketing plan and help achieve year-over-year entrée count growth.
  • Mentor and coach junior management staff in understanding the business’s financial goals.
  • Work with the Cafe General Manager to communicate a clear operating direction based on an understanding of the business, its strengths, weaknesses, and opportunities.
  • Work across departments to support consistent execution of systems and processes and deliver products and services to brand standards.
  • Support the General Manager in building a functional team of management and hourly team members who share a common vision and values for the cafe’s success.
  • Champion change and ensure local and company initiatives are implemented successfully.
  • Foster an environment of customer advocacy in which team members put guests first.
  • Execute standards for guest satisfaction that meet or exceed brand standards as determined by objective ranking systems.
  • Work with the General Manager to respond hospitably to guest feedback from sources including social media and email.
  • Support Cafe staffing objectives by helping the General Manager attract and retain talented people and place them in positions that leverage their skills and expertise.
  • Define goals and expectations for management and hourly team members using performance review tools, and hold them accountable for successful performance.
  • Support staff development and advancement along defined career paths.
  • Serve as a Learning Coach by developing, implementing, and executing learning and development programs for individuals under the role’s stewardship to drive continuous improvement and retention.

About the Company

Seminole Hard Rock

Global restaurant, hotel, and casino brand.

Hard Rock operates a global hospitality and entertainment brand that runs restaurants, hotels, and casinos with a rock-and-roll theme. The core experience blends American-style dining with a live music atmosphere and a curated collection of music memorabilia, which started organically from a customer’s guitar request and grew into the brand’s hallmark. The business model spans multiple hospitality verticals, including themed cafes, hotels, and casino gaming venues, all unified under the Hard Rock brand. Unlike many competitors, Hard Rock is owned by the Seminole Tribe of Florida, which acquired the brand in 2007, enabling strategic expansion in gaming and hospitality across the world. The company’s goal is to deliver immersive entertainment-centered experiences through consistent branding, hospitality, and iconic memorabilia across its global network.

Company size
5,001-10,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Virginia Beach, VA
Founded
1971

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