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Landal

Holiday resorts operator offering nature-focused breaks

Kitchen Supervisor

Food & Beverage Operations ManagementUpdated on Nov 12
Full-timeNetherlandsIn-person

About the Job

Requirements

  • MBO-level work-and-thinking ability and 0–2 years of experience in hospitality or a comparable role.
  • Excellent command of Dutch and English.
  • Knowledge of social hygiene and HACCP guidelines, or willingness to learn them.
  • Physical fitness for an active role involving extensive walking, standing, and lifting.

Responsibilities

  • Plan, direct, and oversee daily work across the food and beverage outlets.
  • Assist with service, help manage reservations, and operate digital ordering systems.
  • Check stock, place orders in time, and keep buffets and kiosks stocked.
  • Conduct HACCP checks, maintain clean outlets, and keep an accurate logbook.
  • Handle guest questions and complaints and contribute to a welcoming atmosphere.
  • Motivate the team and support quality service and coordination across food and beverage outlets.
  • Onboard and coach new employees, interns, and students; take charge in the manager’s absence.

Desired Qualifications

  • Knowledge of social hygiene and HACCP guidelines is desired, though the posting also accepts willingness to learn these.

About the Company

Landal

Holiday resorts operator offering nature-focused breaks

Landal operates a large network of nature-based holiday parks in Europe, offering over 300 resorts and 30,000 accommodations. It focuses on delivering holiday experiences surrounded by nature where people can relax, connect, and create memories. The product works by providing various vacation options (from cabins to cottages) within a cohesive network of parks, aiming to ensure consistent quality and a welcoming atmosphere across all locations. What sets Landal apart from competitors is its strong purpose and unified brand approach after combining Landal GreenParks with Roompot, emphasizing a clear mission to help guests find their “Happy Place” and to foster sustainable, nature-filled getaways. Its goal is to become Europe’s leader in holidays in nature while continuously growing and transforming the business, keeping nature at the heart of every guest experience.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Leidschendam, Netherlands
Founded
1954

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