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Boyd Gaming

Operates 28 gaming properties across states

Kitchen Steward-Dishwasher

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeFlorence, IN, USANo salary listedIn-person

About the Job

Requirements

  • Ability to work in an environment subject to varying levels of cold, heat, noise, and vibration, including hazards such as wet floors.
  • Ability to move effectively and efficiently around the work area.
  • Ability to stand for the majority of the shift.
  • Ability to inspect all work performed.
  • Ability to reach, bend, squat, and carry loads of up to 50 pounds, and push or pull loads of up to 100 pounds to restock items.
  • Ability to sort silverware as needed.
  • Ability to operate dishwashing and other work-related machines and equipment after proper training.
  • Must be at least 16 years of age.
  • The necessary skills are typically acquired through two months of on-the-job training or related experience.

Responsibilities

  • Work as a member of a dishwashing crew, placing soiled items in proper racks or containers for processing through a dishwashing machine.
  • Inspect, remove, and properly store clean items from the dishwashing machine.
  • Wash steam kettles, tilt fryers, and food preparation equipment too large for dishwashing machines.
  • Supply dishware to food preparation stations as needed and remove soiled dishware and cooking equipment from those stations.
  • Keep the work area, including floors, machines, shelving, and carts, clean at all times.
  • Perform miscellaneous duties such as polishing silver, working in the storeroom, and preparing for banquets and special events as assigned.

About the Company

Boyd Gaming

Operates 28 gaming properties across states

Boyd Gaming operates 28 casino properties across ten states, offering casino gaming, hotels, dining, entertainment, and other hospitality services. Its product is the experience of a complete casino resort: gaming floors, hotel rooms, restaurants, entertainment venues, and related amenities designed to deliver guest satisfaction. The company differentiates itself through a family-owned-style culture and a long-term growth mindset, maintaining strong guest service and community focus even as a large, publicly traded operator. Boyd aims to create sustainable, long-term value for its shareholders while delivering consistent, high-quality experiences for guests and communities.

Company size
5,001-10,000
Company stage
IPO
Headquarters
Las Vegas, NV
Founded
1975

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