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Seminole Hard Rock

Global restaurant, hotel, and casino brand.

Attendant – Taco

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Part-timeRockford, IL, USA$15 - $20In-person

About the Job

Requirements

  • A high school diploma or equivalent is required.
  • Ability to work as part of a team in a high-volume environment.
  • Strong written and verbal communication, guest service, and interpersonal skills.
  • Ability to provide service that creates a positive, memorable dining experience and encourages guests to return.
  • Must obtain and maintain all licenses and certifications required by Federal, State, and IGB regulations.
  • Must pass a background check.
  • Must be at least 21 years old.
  • Must be able to work nights, holidays, weekends, and flexible shifts.
  • Must anticipate guest and employee needs.
  • Must maintain a friendly, personable attitude.
  • Must have a valid Food Handlers Card, Liquor License, and IGC Badge when working.
  • Must be able to stand and walk for 50% of the shift.
  • Must be able to lift and carry up to 25 pounds.
  • Must be able to move throughout the business, including standing, walking, kneeling, and bending, for extended periods.
  • Must be able to make repeating movements of the arms, hands, and wrists.
  • Must be able to withstand noisy environments.

Responsibilities

  • Prepare and serve all food and drink items in the quick-service restaurant outlet.
  • Build and retain guest relations, help create an atmosphere that encourages guests to choose Hard Rock Casino Rockford, and mentor team members to provide superior guest service.
  • Welcome guests to improve guest satisfaction and promote positive guest relations.
  • Inspect and clean the dining area regularly and maintain dining-area cleanliness.
  • Observe safety rules and regulations in all dining areas.
  • Handle comps, offers, and point redemptions.
  • Present checks and collect payment for applicable items.
  • Complete opening and closing side duties.
  • Stock necessary items during and at the end of each shift.
  • Maintain detailed knowledge of all food menu items.
  • Maintain detailed knowledge of coffee and tea beverages, including their preparation steps.
  • Clean and maintain equipment according to instructions.
  • Follow policies and procedures for alcohol sales and service.
  • Learn property facilities, services, hours, events, conferences, and amenities to proactively assist guests.
  • Communicate professionally and effectively with the culinary team to maximize guest satisfaction.
  • Attend seminars when needed.
  • Perform other departmental duties and assignments as directed by management.

Desired Qualifications

  • Cash-handling experience is preferred.

About the Company

Seminole Hard Rock

Global restaurant, hotel, and casino brand.

Hard Rock operates a global hospitality and entertainment brand that runs restaurants, hotels, and casinos with a rock-and-roll theme. The core experience blends American-style dining with a live music atmosphere and a curated collection of music memorabilia, which started organically from a customer’s guitar request and grew into the brand’s hallmark. The business model spans multiple hospitality verticals, including themed cafes, hotels, and casino gaming venues, all unified under the Hard Rock brand. Unlike many competitors, Hard Rock is owned by the Seminole Tribe of Florida, which acquired the brand in 2007, enabling strategic expansion in gaming and hospitality across the world. The company’s goal is to deliver immersive entertainment-centered experiences through consistent branding, hospitality, and iconic memorabilia across its global network.

Company size
5,001-10,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Virginia Beach, VA
Founded
1971

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