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Minor International

Hotel operator, restaurants, and lifestyle brands

Waiter/Waitress

Dining, Bar & Counter ServiceConfirmed live in the last 24 hours
Part-timeBang Lamung District, ThailandNo salary listedIn-person

About the Job

Requirements

  • Follow the restaurant's service, hygiene, and safety standards.

Responsibilities

  • Welcome customers, escort them to tables, and introduce restaurant promotions, food, and beverages.
  • Take and record customer orders according to restaurant procedures.
  • Receive customer payments in cash, by credit or debit card, QR code, and other payment methods.
  • Issue receipts, tax invoices, and related documents accurately.
  • Verify sales totals, payments received, and change.
  • Open and close shifts, count cash, and prepare daily sales summary reports.
  • Maintain accurate and secure cash in the cashier drawer.
  • Keep the cashier area clean and orderly.
  • Serve food and beverages according to restaurant standards and verify orders before serving.
  • Provide information about menu items and food ingredients, and recommend suitable items or promotions.
  • Attend to customers during their service and respond appropriately to their needs.
  • Coordinate with the kitchen, cashier, and restaurant staff to ensure smooth service.
  • Check the cleanliness and readiness of tables, chairs, dining equipment, and service areas.
  • Prepare service areas before opening and maintain order during and after closing.
  • Clear and clean tables and reset them for the next customers.
  • Receive customer feedback or complaints and report them to a supervisor or restaurant manager when necessary.
  • Perform other duties assigned by a supervisor.

About the Company

Minor International

Hotel operator, restaurants, and lifestyle brands

Minor International operates across hospitality, food and beverage, and lifestyle retail. Its three units—Minor Hotels, Minor Food, and Minor Lifestyle—own, manage, or distribute hotels, restaurants (e.g., Anantara, Avani, NH Hotels, The Pizza Company, Swensen’s, Dairy Queen), and lifestyle products, with a vertically integrated approach that includes franchising. The company differentiates itself through a global footprint of 540+ properties in 50+ countries, a mix of ownership and management, and recent European expansion via the NH Hotel Group consolidation. Its goal is to become one of Asia’s leading hospitality and lifestyle conglomerates by driving international growth and expanding its premium footprint across hotels, restaurants, and brands.

Company size
1,001-5,000
Company stage
IPO
Headquarters
Bangkok, Thailand
Founded
1978

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