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State of Montana

Montana state government

Food Preparer 1

Full-TimePosted on 10/22/2026
No salary listed
Entry
Warm Springs, Anaconda, MT, USA
In Person
Food Service & HospitalityCulinary & Kitchen Production

About the job

Requirements
  • Knowledge of state and federal food regulations.
  • Knowledge of handwashing and infection control.
  • Knowledge of kitchen equipment and cook/chill production equipment.
  • A high school diploma or equivalent is required.
Responsibilities
  • Prepare and serve meals for patients, guests, and staff.
  • Prepare food and beverages according to dietary recipes and residents’ special dietary or nutrition restrictions.
  • Sanitize the kitchen area and equipment.
  • Ensure patient employees use proper cleaning and sanitation practices.
Desired Qualifications
  • One year of experience in food preparation is preferred.
  • Experience preparing modified diets is preferred.

About the company

The State of Montana administers statewide public programs and enforces state law for residents, businesses and communities across the state. Its agencies handle public health, transportation and natural resources, alongside licensing, tax collection and public safety. Elected executive offices, the Legislature and the courts carry out separate roles in making laws, running services and resolving legal disputes. Public programs operate through state budgets, with general revenue and dedicated funds allocated across government functions under legislative oversight. Montana became a state in 1889, and its government is headquartered in Helena, Montana.

Company Size

5,001-10,000

Company Stage

N/A

Total Funding

N/A

Headquarters

Helena, MT

Founded

1889

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