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Diageo

Global premium spirits and beer producer

Micro Analyst Day Support

Inspection & TestPosted on Nov 13
Full-timeDublin, IrelandNo salary listed

About the Job

Requirements

  • At least 1–2 years of microbiological experience, including aseptic plating, agar preparation, reading microbiological results, or microbiological data analysis.
  • A science degree in a relevant science subject.
  • Knowledge of statistical techniques, including Statistical Process Control (SPC).
  • Strong problem evaluation and solving skills.
  • Strong organisational ability and attention to detail.
  • Ability to contribute to the effective working of the team.

Responsibilities

  • Provide accurate and repeatable laboratory analytical data to brewing teams in a timely manner.
  • Understand the relevance of analysis at each stage of the brewing process and report relevant out-of-specification results to the Brewing Shift Manager.
  • Analyse trends in laboratory instrument performance and troubleshoot deviations to diagnose root causes.
  • Provide technical input and coaching to production teams when issues arise.
  • Support all aspects of the on-site Quality Agenda, including projects and development of new analytical tests.
  • Build relationships with team members and demonstrate flexibility in attitude and work practices across teams, departments, and areas as needed.
  • Lead the introduction and implementation of Manufacturing Excellence tools and techniques, such as Statistical Process Control (SPC) and 5S, in team activities to develop best operational practices.
  • Set goals, make decisions, take initiative, and originate action.
  • Communicate with stakeholders and support change initiatives.
  • Continuously evaluate and challenge current operational practices and procedures to improve key performance indicators.
  • Take personal responsibility for development through agreed training and development programs.
  • Deliver accurate microbiological data in a timely manner for the Cipher and New Keg Plant project.
  • Ensure that Quality Sample Plans are delivered.
  • Carry out aseptic sampling across the site.
  • Prepare analytical reagents and microbiological media required for analyses.
  • Use safe working systems and conduct risk assessments of laboratory processes.
  • Manage achievement of own training and development needs.
  • Support development and implementation of the on-site Quality and Food Safety Strategy.
  • Support site compliance with FSSC 22000, ISO 9000, and FEMAS certification by supporting audits.

Desired Qualifications

  • An IBD brewing qualification.

About the Company

Diageo

Global premium spirits and beer producer

Diageo is a global leader in premium drinks, with a portfolio of more than 200 brands across spirits and beer that are sold in about 180 countries. Its products are alcoholic beverages from centuries-old names to new brands, distributed worldwide to reach a diverse consumer base. The company manages a wide range of brands rather than focusing on a single product, and it uses its scale, global presence, and portfolio breadth to reach customers wherever they are. Diageo differentiates itself through its large, diverse brand mix, its international reach, and its ongoing focus on shaping the future of the business while considering its social and environmental impact. The company's goal is to raise the bar for people and the planet by investing in the future and acting with responsibility toward communities and the environment.

Company size
10,001+
Company stage
IPO
Headquarters
London, United Kingdom
Founded
1997

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