Warehouse Supervisor
Shearers Foods
Warehouse Supervisor
Shearers Foods
Manufactures private-label salty snacks
Shearer’s Foods, founded in 1974 and headquartered in Massillon, OH, is a leading manufacturer of salty snacks, cookies, and crackers. Specializing in private label and co-manufacturing, Shearer’s is the largest supplier of private brand salty snacks and second-largest supplier of private brand cookies and crackers.
With a strong focus on innovation, service, quality, and sustainability, Shearer’s has been awarded the food industry’s highest award for environmental sustainability, as well as multiple Supplier of the Year awards.
Operating 16 locations across North America and employing more than 5000 team members, Shearer’s is driven by its core values of People, Grow, Impact and Win. The company mission is to deliver exceptional products and services that make snacking a time to celebrate for our customers, colleagues, and community.
At Shearer’s Foods, we believe in a skills-first approach to recruitment and employment. This means focusing on what you can do and how you can grow, rather than traditional metrics alone. We are committed to adhering to anti-exclusion practices, removing barriers to access, and enhancing opportunities for all individuals based on merit and potential. Your skills, experience, and perspective are valuable—and we want to empower you to make your mark here with us.
Warehouse Supervisor
Midnight Shift
The Warehouse Supervisor position is responsible for the efficient coordination of team members aiming to maintain the efficiency of receiving, storing, testing, inventory and shipping products in a continuous improvement-based environment, while also creating and maintaining a safe work environment. This is to be accomplished through directing and monitoring the activities of employees; effective leadership, coaching and development of individuals; and through building team dynamics targeting receiving, storing, testing, inventory and shipping techniques.
Supervises and monitors the activities of employees working in all Manufacturing Warehouse Areas
Ensures that behaviors, practices and the work environment support a safe workplace by enforcing safety and sanitation rules and principles
Ensures and monitors receiving, storage and distribution efficiency
Utilizes metrics/data to evaluate and improve Receiving, Storage and Distribution methods/standards
Inspects Receiving and Material Storage processes to detect defects or malfunctions
Develops and implements receiving, storing, inventory and distribution improvement plans
Plans and establishes work schedules, assignments, and production sequences to meet performance standards
Translates schedules to receiving, storing, and distribution requirements
Utilizes standard work processes to ensure repeatable performance
Monitors goals and levels to make sure they are consistent with performance standards
Confers with other supervisors to coordinate operations and activities within or between departments
Tracks employees’ work performance and attendance to ensure performance metrics are met
Directs employees involved in the receiving, material storage, inventory and distributing processes
Recognize what to do in the event of an injury or incident
Plans, develops, and implements warehouse safety and security programs and activities
Ensures that behaviors, practices and the work environment support a safe workplace by enforcing safety and sanitation rules and principles.
4-year degree in Industrial Engineering, Supply Chain Management, or Business preferred
2+ years of experience in a warehouse management or supervision role, preferably in the food processing industry
We are an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.
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Manufactures private-label salty snacks
Shearer's Foods makes and packages salty snacks, focusing on private-label and contract-pack production for other brands. Its core product line began as hand-cooked kettle chips, made in-house at its Ohio facilities, and the business now services retailers and food companies across North America. How it works: it operates as a full-scale contract manufacturer, handling cooking, processing, packaging and distribution of snacks for private-label brands, with facilities equipped for large-volume production. How it differs: it has a long-standing history of manufacturing from scratch (since 1979), a deep specialization in private-label and contract packing, and a wide geographic footprint supported by private-equity ownership that enables scale and reliability. What it aims for: to be one of the largest private-label salty-snack manufacturers in North America, delivering consistent quality and capacity to retailers and brand owners.
Explore more opportunities at Shearers Foods