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Hilton Worldwide

Global hotel operator of branded properties

Steward

Culinary & Kitchen ProductionConfirmed live in the last 24 hours
Full-timeSingaporeSGD2k - SGD2.5kIn-person

About the Job

Requirements

  • Good communication skills in English to communicate effectively with team members and guests.
  • Willingness to work on weekends and public holidays based on operational requirements.
  • Willingness to work different shifts according to business needs.
  • Ability to work effectively in a fast-paced and dynamic environment.
  • Ability to perform the role's duties effectively during periods of high operational demand.

Responsibilities

  • Maintain proper personal hygiene habits.
  • Check and ensure that dishwashing machines are operating properly.
  • De-lime dishwashing machines to ensure they produce clean equipment.
  • Change the water in the dishwashing machine.
  • Ensure dishes are cleaned and placed back properly on shelves.
  • Bleach or remove stains from chinaware and glassware.
  • Use knowledge of chemicals and cleaning supplies.
  • Maintain cleanliness in the area and mop floors.
  • Set up the hot box and dish out plates.
  • Set up a decoy area.
  • Wash pots and pans and perform the sanitizing process.
  • Burnish silverware using a ball-bearing machine.
  • Polish silverware manually.
  • Handle emergencies.
  • Perform other work as requested by Management.

Desired Qualifications

  • Previous experience in stewarding or a similar role.

About the Company

Hilton Worldwide

Global hotel operator of branded properties

Hilton Worldwide Holdings operates a global portfolio of hotels and resorts across multiple brands to serve business travelers, vacationers, and long-stay guests. It owns, leases, manages, and franchises properties, earning revenue from rooms, food and beverage, events, and franchise and management fees. Its brands range from luxury Waldorf Astoria to full-service Hilton Hotels & Resorts and extended-stay options like Homewood Suites, targeting different customer needs. Its goal is to grow as a major global hospitality company by expanding its loyalty program and delivering consistent guest experiences to maximize occupancy and revenue.

Company size
10,001+
Company stage
IPO
Headquarters
McLean, VA
Founded
1919

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