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Danone

Global foods and beverages company

Ingénieur Qualité Opérationnelle & Amélioration Continue Intern

Quality EngineeringPosted on Nov 13
Internship · Winter 2027Brive-la-Gaillarde, France€7.50 - €8.65 /hrIn-person

About the Job

Requirements

  • Be available from February or March 2027 for a six-month internship.
  • Have a Bac+4/5 level at a university or engineering school, specializing in agro-industry or quality.
  • Have knowledge of HACCP standards and food-safety management systems in industry.
  • Be comfortable using Excel.
  • Have an interest in accounting and financial concepts.

Responsibilities

  • Participate in managing internal non-conformities and tracking associated corrective actions.
  • Analyze consumer and customer complaints, identify root causes, and contribute to improvement actions.
  • Track quality indicators and participate in preparing quality reviews.
  • Participate in operational working groups with production teams to identify and implement ways to improve quality performance.
  • Conduct field analyses and support teams in implementing best practices.
  • Track action plans arising from audits, complaints, or non-conformities.
  • Contribute to continuous improvement of quality processes across production areas.
  • Raise teams’ awareness of quality requirements and the site’s continuous-improvement culture.

About the Company

Danone

Global foods and beverages company

Danone is a global food and beverage company focused on Essential Dairy & Plant-Based products, Waters, and Specialized Nutrition. It sells brands like Actimel, Activia, Alpro, Evian, Nutricia, and Volvic across more than 120 markets, employing over 100,000 people. Its products aim to support health and sustainability, guided by the One Planet. One Health framework and 2030 goals, with a plan to pursue B Corp certification by 2025. It differentiates itself with a mission-driven approach, the Entreprise à Mission status in France, and strong sustainability commitments across a diversified brand portfolio to bring healthy, sustainable eating to as many people as possible.

Company size
10,001+
Company stage
IPO
Headquarters
Paris, France
Founded
1919

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