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General Mills

Manufactures and distributes packaged foods

Food Safety & Quality Associate Intern

Quality EngineeringUpdated on Nov 12
Internship · Summer 2027

About the Job

Requirements

  • Currently pursuing a bachelor's degree in Food Science, Engineering (primarily Chemical, Food Process, or Biological), or a related degree.
  • Graduating in Winter 2027 or Spring 2028.
  • Applicants must be currently authorized to work in the United States on a full-time basis.
  • Applicants must meet the minimum age qualification of 18 years.

Responsibilities

  • Evaluate and implement food safety and quality systems improvements.
  • Collect, analyze, and interpret data to make quality-driven process capability improvements.
  • Assess risk using problem-solving techniques.
  • Lead safety and quality strategy and address gaps to effectively mitigate risk.
  • Collaborate with internal business partners in Research & Development, Operations, Engineering, and Maintenance to validate manufacturing controls and system capability to meet consumer and specification requirements.
  • Manage issues with non-conforming product, including risk assessment and data-driven decision-making, and eliminate future occurrences through root cause analysis.
  • Ensure the manufacturing of safe, quality food to protect the company’s brands and consumer trust.
  • Gain exposure to building external relationships with regulatory, industry, and audit agencies in support of global manufacturing.
  • Learn from and lead operators, technicians, and mechanics, developing coaching, team-building, and people-development skills.
  • Complete a 10-week internship at a U.S. manufacturing location.

Desired Qualifications

  • Strong academic record.
  • Demonstrated ability to achieve results and commitment to developing technical and business skills.
  • Learning agility, curiosity, and inventiveness for Food Safety & Quality.
  • Strong interpersonal and communication skills, passion for food safety and quality, enthusiasm, and professional conduct.
  • Demonstrated people, technical, and process leadership skills and willingness to engage in hands-on work on the manufacturing floor.

About the Company

General Mills

Manufactures and distributes packaged foods

General Mills is a global food company that manufactures and sells a wide range of packaged foods. Its products include cereals (like Cheerios), baking and ready-to-eat mixes (Betty Crocker, Pillsbury), ice cream (Haagen-Dazs), and pet foods (Blue Buffalo). The company distributes these products through grocery stores and online retailers and supports its brands with targeted advertising. Its food lines reach households, families, and pet owners alike. General Mills differentiates itself through a broad, well-known portfolio, a commitment to quality and sustainability, responsible sourcing, and community involvement, which helps build customer trust. Its goal is to provide tasty, nutritious foods while making a positive impact on people, communities, and the environment.

Company size
Not listed
Company stage
IPO
Headquarters
Minneapolis, MN
Founded
1928

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