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Landal

Holiday resorts operator offering nature-focused breaks

Zelfstandig Werkend Kok

Culinary & Kitchen ProductionUpdated on Nov 12
Full-timeNetherlands€2.6k - €3.2k /moIn-person

About the Job

Requirements

  • Experience as a cook in a professional kitchen.
  • Ability to work independently during a busy service.
  • Ability to work flexibly evenings, weekends, and public holidays.
  • Attention to quality, hygiene, and keeping a clean, organized workspace.

Responsibilities

  • Prepare and cook a variety of dishes.
  • Maintain the taste, quality, and presentation of dishes.
  • Monitor inventory and place orders.
  • Keep the kitchen clean and organized.
  • Work according to HACCP guidelines.
  • Guide and support colleagues when needed.

Desired Qualifications

  • A completed culinary education is an advantage.

About the Company

Landal

Holiday resorts operator offering nature-focused breaks

Landal operates a large network of nature-based holiday parks in Europe, offering over 300 resorts and 30,000 accommodations. It focuses on delivering holiday experiences surrounded by nature where people can relax, connect, and create memories. The product works by providing various vacation options (from cabins to cottages) within a cohesive network of parks, aiming to ensure consistent quality and a welcoming atmosphere across all locations. What sets Landal apart from competitors is its strong purpose and unified brand approach after combining Landal GreenParks with Roompot, emphasizing a clear mission to help guests find their “Happy Place” and to foster sustainable, nature-filled getaways. Its goal is to become Europe’s leader in holidays in nature while continuously growing and transforming the business, keeping nature at the heart of every guest experience.

Company size
1,001-5,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Leidschendam, Netherlands
Founded
1954

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