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METRO/MAKRO

Wholesale food for HoReCa and traders

Internal Audit & Process Improvement Senior Executive

Internal Audit & ControlsConfirmed live in the last 24 hours
Full-timeBağcılar/İstanbul, TürkiyeNo salary listed

About the Job

Requirements

  • A bachelor's degree in Engineering is required; Industrial Engineering is preferred.
  • At least 4 years of experience in related areas is required.
  • At least 2 years of experience in the grocery or food retail sector, with a strong understanding of store operations, is required.
  • Experience in internal audit, operational audit, process analysis, process improvement, or similar fields is required.
  • Ability to analyze processes end-to-end, identify interdependencies between processes, and assess their potential impact is required.
  • Analytical and problem-solving ability, including conducting root cause analysis based on data and audit findings, is required.
  • Communication, influencing, and conflict-management skills, including the ability to communicate effectively with field and store teams, are required.
  • Proficiency in Microsoft Office applications and the ability to quickly learn and actively use digital systems are required.
  • Good command of English and willingness to work actively in the field, including frequent store visits, are required.

Responsibilities

  • Conduct planned, routine, and ad-hoc process audits at stores.
  • Contribute to developing audit plans based on field needs, operational priorities, and identified risk areas.
  • Evaluate key store operations, including commercial standards, inventory management, goods receiving, waste management, cash and financial controls, food safety, employee-related processes, equipment, physical conditions, and legal requirements.
  • Communicate audit findings to store managers objectively, clearly, and constructively, while professionally managing differing opinions and objections.
  • Analyze recurring or systematic findings, identify root causes, and contribute to developing improvement actions with relevant process owners.
  • Identify process ambiguities, overlaps, and control weaknesses, and develop recommendations for improving processes, workflows, and practices.
  • Analyze audit results and prepare clear, concise, action-oriented reports for management, and follow up on agreed action plans until completion.
  • Evaluate interdependencies between store and head-office processes and contribute to end-to-end process improvements; support investigations into suspected irregularities and joint audits with Metro AG when required.

About the Company

METRO/MAKRO

Wholesale food for HoReCa and traders

METRO supplies food and related products to professionals, including hotels, restaurants, caterers (HoReCa) and independent traders, through large physical stores and a delivery network. Its product access combines in-store shopping with Food Service Distribution (FSD) and a digitally connected experience, plus METRO MARKETS, an international online marketplace for professional customers that has grown since 2019. The company’s approach extends across more than 30 countries and relies on a multichannel model to reach about 15 million customers, supported by a workforce of over 85,000 and a 2023/24 sales figure of €31 billion. METRO prioritizes sustainability and reports recognition from indices like MSCI, Sustainalytics and CDP. The goal is to meet professional customers’ needs with reliable, scale-enabled wholesale distribution and digital marketplaces that enable efficient purchasing while expanding international reach.

Company size
501-1,000
Company stage
Not listed
Total funding
Not listed
Headquarters
Düsseldorf, Germany
Founded
1964

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