DIG is a pioneering farm-to-table food company that emphasizes a culture of curiosity and ambitious innovation, with a mission to create a better food system that benefits customers, cooks, and farmers. The company's competitive advantage lies in its direct relationships with over 50 partner farms, its commitment to training chefs and building kitchens, and its strategic use of technology, such as the DIG app, which offers customers rewards and discounts. As DIG prepares for expansion into new cities, it continues to lead the industry in sourcing, cooking, and the business of food, making it an exciting and rewarding place to work.